Best Ice Cream Makers come in different sizes and colors to compliment your kitchen and other appliances. These machines help you create the exact flavor you want and often with less than 45minutes preparation time. Choosing your own ingredients gives you the possibility of healthy options plus control over the ingredients and additives used – especially useful for people with allergies. Homemade ice cream is a great way to boost your 5-a-day intake when made with fresh fruit. It’s fun, especially for kids who are usually only too eager to come up with suggestions for a new flavor. You can have fresh ice cream whenever you like often within 45 minutes.

One huge advantage of having an ice-cream machine is that you can make an infinite range of recipes. As well as traditional ices, you can make sorbet and granite or try using tofu, from age yogurt.

To ensure you make full use of these handy appliances, here are some things that you should consider before making a purchase.

The capacity of the Ice Cream Maker – Although many makers have a 0.7-liter capacity, there are some which can make over double this amount. Careful consideration should there be given to choosing a size which meets your needs.

Pre-Freezing Bowl or Built-in Freezer – Most reasonably priced ice cream makers have a removable bowl which you have to pre-freeze before it can be used. Make sure you check the product information as to how long the bowl must be frozen for and if you feel you’d rather not have to pre-plan making ice cream in advance, you should opt for a model which has a built-in freezer.

Cycle Time – the most product can freeze-churn ice cream mixture within 20 to 30 minutes however you should carefully check the product description for the estimated timescale.

Spare Parts – Check to see if the manufacturer offers spare parts in particular paddles or extra freezer bowls which can be handy to have as back-ups.